A2 Desi Cow Bilona Ghee

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Vaishvik Vedic Desi Cow Bilona Ghee is highly nutritious with rich authentic flavour and aroma. Made with traditional Bilona method using the high-quality milk of best breed Himalayan, Badri  & Sahiwal cows that graze on the mineral-rich grasslands. It is 100% natural & chemical – free with no preservatives or additives and it has innumerable health benefits:

  • More anti-oxidants and vitamins-The nutrition contained in Bilona Ghee is more as compared to commercialy produced ghee. It contains better amount of vitamins – Vitamin A, E, D & K
  • Contains more essential fatty acids– Bilona variety of Ghee preserves essential Omega-3 (DHA), Omega-6 (CLA), Omega-9 and Butyric fatty acids in better amount than available in processed ghee
  • Keeps heart healthy –Lowers bad cholesterol, Enhances good cholesterol
  • Better digestive health – Butyric Acid, which Ghee has, is vital for digestive health, colon and intestine
  • Healing properties – It is very beneficial for its anti-fungal, anti-bacterial and anti-oxidant properties
  • Detoxifies body and Increases Immunity – Bilona Ghee balances vata, pitta and kapha in our body and removes body toxins. Its Ayurvedic properties help in combating the diseases and maintaining body immunity
  • Improves eyesight – Vitamin A is in greater amount in bilona ghee which is beneficial for eyesight
  • Hormonal balance – Being nutrient-rich, it is recommended for balancing hormones. It effectively helps in targeting thyroid problems as also menstrual issues in women
  • Better cognitive skills and growth– DHA is vital for memory and developing understanding skills in children. So it is recommended for growing kids.
  • Tastier and more fragrant –It has a high smoke point and preserves all the original ghee taste and aroma is heavenly and hunger simply grows!

The nutritional content of the Bilona ghee is more as compared to others. It contains a higher amount of vitamins, antioxidants, omega-3 fatty acid DHA, omega-6 (CLA), and mono-saturated fatty acid (MUFA). It has numerous health benefits. So AlterLyfe brings to you Vaishvik Vedic A2 Desi Cow Bilona Ghee from Gwala Gaddi – one of the oldest association promoting natural & chemical-free & unaldulterated products and supporting thousands of farmers in rural India.

The traditional method of making ghee – Bilona Method – is quite elaborate. Cow’s milk is boiled and cooled. Then a spoonful of curd is added to this milk and kept at room temperature overnight. The curd is then churned to extract butter from it. This butter is then boiled so that the water evaporates leaving behind pure ghee. Approximately  25-28 litres of milk is used to produce 1 kg of ghee. Cow milk in itself, especially of an Indian breed, is rich in essential vitamins and other nutrients. This ghee is made using the high-quality milk of free-range Himalayan, Badri  & Sahiwal cows that graze on the mineral-rich grasslands. This ghee is highly nutritious with a rich authentic flavour and aroma.  It is 100% natural  & chemical – free with no preservatives or additives.  This ghee is EIA Certified and also exported to America, Singapore, Dubai and Canada.

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